Repertoire Culinaire is specialized in the distribution of high quality food products. We are part of a family-controlled group who has been producing premium charcuterie, foie gras and other delicatessen products in France since 1866.
We operate in United Kingdom, Italy, The United Arab Emirates, Hong- Kong, Macau, Vietnam, Thailand, Malaysia, Singapore and Australia.
We are dedicated to supporting the world’s best chefs culinary operations across 4 continents and 10 countries. We also supply large retail chains and delicatessen stores, as well as online retailers and catering services.
Our promise is to provide our customers the best quality for both products and service.
The product safety is really important to us as well. We have HACCP procedures in place and our policy is to purchase food from suppliers with equivalent standards as the one we produce ourselves.
We import direct from producers all over the world in order to ensure the best prices to our customers
We manage several weekly air, sea and road shipments in order to guarantee product freshness and availability.
Our service is personalised, provided by a team of passionate professionals.
We have in-house dedicated chefs to support product development, tasting and training.
We have HACCP procedures in place among all our subsidiaries.
Our regular newsletters provide our customers with original seasonal ideas as well as special promotions.